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WHERE & HOW TO FARM

Reserve Farm Food for Winter

A protected camp farm near food storage and cooking facilities.

Before you go

Farming steps

  1. Begin the crop cycle while conditions permit growth, leaving enough time to harvest before freezing weather.
  2. Plant seeds in the camp farm and apply fertilizer when it is useful for crop growth.
  3. Check the plots as you handle camp tasks and harvest mature crops rather than leaving them exposed.
  4. Move harvested produce into storage or prepare it for later meals.
  5. Keep a share of the harvest or seeds for the next planting instead of using everything as food.
  6. As winter approaches, stop relying on new crop growth and switch your meal plan to stored supplies.
  7. Return to farm planting when conditions again support growth.

Repeat, collect and use

Repeat the seasonal plant, harvest, and reserve cycle when growth conditions permit. Winter production is limited: crops do not advance below freezing, so stored food bridges the gap.

Common mistakes

  • Waiting until freezing weather to start the crop: plant early enough to harvest first.
  • Leaving mature crops exposed while expecting to gather them later: harvest and store before winter conditions.
  • Eating the full harvest: retain seeds or produce for the next growing cycle.

When to stop or switch

Stop depending on the plots once freezing conditions halt growth or your stored food reserve is adequate. Resume planting when suitable conditions return.

Sources & fact checks

What you can get here

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